Openfit Plant Based Protein Supplements are not certified gluten-free. However, there are no gluten-based ingredients in our supplements, and we take significant precautions to prevent any gluten-containing ingredients from being included in the product.
Because some consumers may have extremely sensitive reactions to major allergens, such as gluten or wheat, Openfit wants to be as transparent as possible so we include an Allergen Statement that says our products are made in a plant that also processes milk, soy, egg, fish, crustacean shellfish, tree nuts, peanuts, and wheat ingredients. Anyone with an extreme reaction to any of the listed ingredients should have as much information as possible and if they have concerns, should first consult with their physician before trying a new product.